Product Information
Green Mate
- Standardized on:
- Caffeoylquinic acids 20-40%
- Chlorogenic acid 3-6%, 3.6-6%
- Caffeine 3-6%, 2-6%
- Theobromine 0.3-1.2%
- Triterpene saponins > 1.5%, > 1%
- Type of extract: Powder
- Plant variety: Ilex paraguariensis St.-Hil.
Health Benefits:
Brain Health
Energy + Sports
Metabolic Health
The leaves of the South American evergreen mate tree (Ilex paraguariensis St. Hil.) have traditionally been used as a natural medicine for many purposes, ranging from appetite control to physical and mental stimulation.
Download the handout to learn more.
• Natural appetite and metabolism support
• Increases physical and mental performance
• Unique standardization on 5 key components
Green mate, most commonly referred to as Paraguay Tea, is an important component of many popular drinks, most commonly referred to as Paraguay Tea. Traditionally, the drink is held in a gourd and sipped with a metal straw, and sharing the drink can be a sign of friendship and bonding. In recent years we have seen a resurgence of this ingredient across a multitude of functional beverages, notably teas and energy drinks.
We’d love to talk to you about how our microbiome and bioscience expertise can help you develop, manufacture and deliver solutions that enable people at all life stages to live healthier and happier lives.